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BAX® System Standard PCR Assays for Salmonella

The BAX® System PCR assays for Salmonella produce clear yes-or-no results for Salmonella species with minimal hands-on required. The Salmonella 2 assay features all the benefits of the original Salmonella assay, along with an added proprietary hot-start technology that helps reduce the effects of human error. 

Join the growing family of food processors, government agencies and service laboratories that trust the BAX® System for accurate, reliable, easy-to-use Salmonella detection in raw ingredients, finished products and processing environments.

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Benefits

  • Carefully designed primers for target-specific genetic sequences possessed only by the target organisms
  • Included internal controls in every test to validate results, even in absence of target
  • Minimal components and simplified workflows to maximize efficiency and ease-of-use
  • Validated to perform as well or better than standard reference methods for listed product types
  • Flexible protocols available to meet your unique workflows
  • Compatible with other BAX® System assays for efficient processing

Specifications

  Salmonella Salmonella 2
Target: Salmonella spp. Salmonella spp.
Enrichment time: 10-24 hours, depending on food type, sample volume and enrichment media 10-24 hours, depending on food type, sample volume and enrichment media
PCR time: 3.5 hours 3.5 hours
Detection level:  10^4 cfu/mL, after enrichment 10^4 cfu/mL, after enrichment
     
     

Catalog No.

Legacy Order Code  Hygiena Product Code Description Quantity
D11000133 KIT2012 BAX® System Salmonella  96 tests per kit
D14368501 KIT2011 BAX® System Salmonella 2         96 tests per kit

Applications & Validations

 Validated Matrices for BAX® System Assays

The BAX® System holds the largest number of Validations and Approvals for PCR by third parties

 Click here to download this full list in PDF format

Salmonella

Assay

Approved Matrices

Validation Reference

 BAX® System PCR Assay for

Salmonella

KIT2012 (Kit #D14368501)

Salmonella 2

KIT2011 (Kit #D14368501)

 Frankfurters, chipped ham, cooked chicken, raw ground chicken, soy protein powder, liquid egg, cream cheese, peanut butter, alfalfa sprouts, chocolate, nonfat dry milk, black pepper, custard, liquid milk, chilled ready meal, cooked fish, seafood‐prawns, elbow macaroni, pizza dough, frozen peas, orange juice, dry pet food, environmental sponges (finished product areas), ground beef, beef trim, spinach and lettuce AOAC PTM #100201
Hot dogs and frankfurters, beef/raw ground beef, chicken/raw ground chicken, fish/raw frozen tilapia fish, fruit juices/orange juice, cheese/mozzarella cheese AOAC OMA 2003.09
All human food products, feed products, and production environmental samples (except primary production environment) AFNOR QUA 18/03 ‐ 11/02(Validation study performed in accordancea with EN ISO 16140-2)
Drag swabs, fecal samples, dust, chick pads, meconium NPIP
Food, animal feed and environmental samples NORDVAL Certificate #030
Ready‐to‐eat meat, poultry, and siluriformes foods, raw poultry products, raw meat and raw beef mixed products, poultry carcass and environmental sponges, meat carcass, whole bird rinses, pasteurized liquid, frozen, or dried egg products, raw siluriformes products, fermented products, dried products(breading mixes, dehydrated sauces, dried milk)  USDA FSIS MLG 4.09/4C.07
Dairy, fish and seafood, chocolate/bakery products, fruits and vegetable-based products, raw poultry, environmental surface samples Health Canada MFLP‐29

Fit For Purpose Applications Data for BAX® System Salmonella Assays

Product Category

Product

Assays

Bakery/Confectionary

Milk chocolate

Salmonella  

Real-Time Salmonella

Salmonella 2  

Salmonella X5

Pizza Dough

Salmonella  

Salmonella 2  

Salmonella X5

Polydextrose

Real-Time Salmonella

Salmonella 2

Soy Protein Powder

Salmonella  

Salmonella 2  

Salmonella X5

Dairy

Custard

Salmonella  

Salmonella 2  

Salmonella X5

Dry Milk

Salmonella  

Salmonella 2  

Salmonella X5

Milk

Salmonella  

Salmonella 2  

Salmonella X5

Raw Milk

Real-Time Salmonella

Salmonella 2

Environmentals

Epoxy 4" x 4" - BPW | 225 mL

Real-Time Salmonella

Salmonella 2

Epoxy 4" x 4" - LB | 225 mL

Real-Time Salmonella

Salmonella 2

Plastic 4" x 4" - BPW | 90 mL

Real-Time Salmonella

Salmonella 2

Plastic 4" x 4" - LB | 225 mL

Real-Time Salmonella

Salmonella 2

Plastic 4" x 4" - LB | 90 mL

Real-Time Salmonella

Salmonella 2

Stainless Steel 4" x 4" - BPW | 90 mL

Real-Time Salmonella

Salmonella 2

Stainless Steel 4" x 4" - BPW | 225 mL

Real-Time Salmonella

Salmonella 2

Stainless Steel 4" x 4" - LB | 225 mL

Real-Time Salmonella

Salmonella 2

Stainless Steel 4" x 4" - LB | 225 mL (35C prewarm)

Real-Time Salmonella

Salmonella 2

Stainless Steel 4" x 4" - LB | 90 mL

Real-Time Salmonella

Salmonella 2

Fresh Fruit/Veg

Alfalfa Sprouts

Salmonella  

Salmonella 2  

Salmonella X5

Lettuce

Salmonella  

Real-Time Salmonella

Salmonella 2  

Salmonella X5

Red Leaf

Vegetables

Real-Time Salmonella

Salmonella 2  

Romaine Lettuce

Vegetables

Real-Time Salmonella

Salmonella 2  

Spinach

Salmonella  

Salmonella 2  

Salmonella X5

Spinach

Vegetables

Real-Time Salmonella

Salmonella 2  

Grains

Elbow Macaroni

Salmonella  

Salmonella 2  

Salmonella X5

 

Frozen Egg Roll

Salmonella  

Real-Time Salmonella

Salmonella 2  

Frozen Taco

Salmonella  

Real-Time Salmonella

Salmonella 2  

Hydrolyzed Vegetable Protein

Real-Time Salmonella

Salmonella 2  

Nuts

Peanut Butter

Salmonella  

Real-Time Salmonella

Salmonella 2  

Salmonella X5

Pet Food/Animal Feed

Dry Cat Food - BAX MP | 225 mL

Real-Time Salmonella

Salmonella 2  

Dry Cat Food - BPW | 3375 mL

Salmonella  

Salmonella 2  

Dry Cat Food - LB | 3375 mL

Salmonella  

Salmonella 2  

Dry Dog Food - BAX MP | 225 mL

Real-Time Salmonella

Salmonella 2  

Dry Dog Food - BPW | 3375 mL

Salmonella  

Salmonella 2  

Poultry Feed

Real-Time Salmonella

Salmonella 2  

Poultry

Ground Chicken

Salmonella  

Real-Time Salmonella

Salmonella 2  

Salmonella X5

Ground Chicken

Salmonella  

Real-Time Salmonella

Whole Liquid Eggs

Salmonella  

Real-Time Salmonella

Salmonella 2  

Salmonella X5

Primary Production

Poultry Feces

Real-Time Salmonella

Salmonella 2  

Processed Fruit/Veg

Frozen Peas

Salmonella  

Salmonella 2  

Salmonella X5

Orange Juice

Salmonella  

Salmonella 2  

Salmonella X5

Raw Meat

Beef Trim

Salmonella  

Salmonella 2  

Salmonella X5

Beef Trim - BAX MP | 600 mL

Real-Time Salmonella

Salmonella 2  

Beef Trim - TSB + Novo | 600 mL

Real-Time Salmonella

Salmonella 2  

Beef Trim (85/15) - 25 g

Salmonella  

Real-Time Salmonella

Salmonella 2  

Beef Trim (85/15) - 325 g

Salmonella  

Real-Time Salmonella

Salmonella 2  

Ground Beef

Salmonella  

Real-Time Salmonella

Salmonella 2  

Salmonella X5

Ground Beef (85/15) with soy   - 25 g

Salmonella  

Real-Time Salmonella

Salmonella 2  

Ground Beef (85/15) with soy - 325 g

Salmonella  

Real-Time Salmonella

Salmonella 2  

MicroTally Swab (Limits) - BAX MP | 200 mL

Real-Time Salmonella

Salmonella 2  

RTE Meats

Chilled Ready Meal

Salmonella  

Salmonella 2  

Salmonella X5

Chipped Ham (RTE)

Salmonella  

Salmonella 2  

Salmonella X5

Cooked Chicken

Salmonella  

Salmonella 2  

Salmonella X5

Frankfurters (RTE)

Salmonella  

Salmonella 2  

Salmonella X5

 

Cooked Fish

Salmonella  

Salmonella 2  

Salmonella X5

Prawns

Salmonella  

Salmonella 2  

Salmonella X5

Raw Catfish

Salmonella  

Salmonella 2  

Raw Shrimp

Salmonella  

Salmonella 2  

Seasonings

Whole Black Pepper

Salmonella  

Real-Time Salmonella

Salmonella 2  

Salmonella X5