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Food Safety Allergen Prevention Tests

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Broad Range Allergen Surface Test

AllerSnap™ is an easy-to-use, quick, and affordable test for verifying proteins have been removed from surfaces. By detecting all protein residues, AllerSnap screens for a broad range of allergens. This saves time and eliminates additional costs associated with running specific allergen tests.  

Detects:

• Shrimp

 • Wheat

• Peanut 

• Egg 

• Milk 

• Soy

• Almonds

• Sesame

 

Key Features:

• Self-contained test

 • Colorimetric results

 • Easy-to-use

 • Results in 15 minutes

 • Cost effective

 • Incubation required

 

Learn more about AllerSnap...


 

 

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Specific Gluten Residue Test

AllerFlow Gluten is a rapid and convenient test for detection of gluten residue on surfaces as part of an allergen control program. Just swab, snap, and pour onto the lateral flow cassette for easy-to-interpret results in 10 minutes. AllerFlow Gluten is sensitive to 5 ppm. Learn more...

 

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Ensure SuperSnap

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High-Sensitivity ATP for Allergen Prevention

Some manufacturing environments require very quick product changeovers from allergen to non-allergen products. In these cases, SuperSnap™ with the EnSURE™ monitoring system can be used to verify surface hygiene. This highly sensitive ATP system identifies residues containing allergen proteins at levels similar to specific allergen tests in 15 seconds. By incorporating SuperSnap into a prevention program, risks and issues are recognized in real-time and immediate corrective action and preventative measures can be implemented. Learn more about SuperSnap...