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Pork Swine

Pork

Accurate, reliable detection methods for pathogens that can affect your raw pork products.

In the swine/pork industry, herd health and product quality is paramount. That's why swine farmers and processors rely on BioChek's and Hygiena's easy-to-use, fast, and affordable veterinary diagnostic tools and food safety tests. Farmers can work closely with vets to monitor animal health. Meat processors can quickly verify sanitation with ATP tests or identify residues, rapidly assess for indicator organism growth and track down pathogens using PCR.

Testing solutions for every step in the production chain

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BAX® System
Real-time Genus Listeria

Detect all Listeria species in 70 minutes with the BAX System Real-Time PCR Assay. AOAC-RI and AFNOR-certified for food and environmental testing.

Detection: Listeria spp.
CertificatesAOAC-RI, AFNOR, AFNOR (FR), Health Canada (MFLP #79)
Technology: Real-time PCR
96
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BAX® System
Real-time Salmonella

AOAC OMA 2013.02 & AFNOR-certified real-time PCR kit for rapid Salmonella testing in food samples. Results in 60 minutes with SalQuant quantification.

Detection: Salmonella spp.
CertificatesAOAC-RI, AFNOR, AFNOR (FR), AOAC-OMA (#2013.02)
Technology: Real-time PCR
96
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MicroSnap®
Total

Get quantitative CFU results in 7 hours with MicroSnap Total rapid TVC test. AOAC-certified aerobic plate count testing for meat, dairy, and produce facilities.

Detection: Total Viable Count
CertificateAOAC-RI
Technology: Bioluminescence
100 items
SureTrend
SureTrend® Analytics

SureTrend cloud hygiene monitoring system centralizes ATP, allergen, and PCR data. Trend analysis, environmental maps, and audit-ready reports for food safety.

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