The AlerTox® ELISA Lupine kit enables precise lupine protein testing in food products with quantitative results. Designed for food manufacturers and quality control laboratories, this quantitative lupine test achieves a limit of detection of 0.3 ppm with a quantification range of 2-30 ppm. The food allergen lupine assay demonstrates excellent specificity with less than 0.1% cross-reactivity to soy, lentil, and chickpea. Validated across diverse matrices including biscuits, sausages, ketchup, orange juice, and croquettes. Complete results in 60 minutes with the unified extraction protocol enabling testing for 15 different allergens from a single sample preparation.