Cooking Efficiency

Maintaining an optimal food preparation and cooking environment is essential to cooking efficiency, quality, and safety, whether it includes verifying food prep surfaces, thermal processes, or ensuring the integrity of frying oil.

Testing Solutions

Hygiena delivers rapid microbial detection, monitoring, and identification solutions to a wide range of industries, including food and beverage, health care, hospitality, pharmaceuticals, and personal care. Utilizing advanced technologies and patented designs, Hygiena provides industry-leading enzyme and efficiency testing solutions.

Hygiena®

CrossCheck - ACP Cooking Verification Test

Verify thermal processing with CrossCheck ACP test. Detect as low as 0.1% raw meat residue in 2-5 minutes. Ideal for meat processors and food service.

Technology: Bioluminescence

Reactions:

100

Product Number: CX-3000

Product Brochure

Product Sheet

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OleoTest® - Total Polar Compounds Cooking Oil Test Kit

Test frying oil quality in 2 minutes with OleoTest. Colorimetric kit for TPC measurement helps ensure HACCP oil testing compliance. No equipment required.

Technology: Chromogenic Reactions

Tests:

Product Number: 10 Tests: OL-10

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