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Poultry and Egg Hero

Poultry & Egg

Solutions for monitoring process control and pathogen contamination at every stage of processing to ensure final product quality and safety.

Providing quality poultry and eggs to your customers requires preventing and managing food safety risks from primary production to final processed product. You can rely on Hygiena's portfolio of easy-to-use, fast and accurate veterinary diagnostic tools and food safety tests: environmental monitoring (ATP), reference controls (ELISA) and standards (PCR), unique monitoring software to analyze results, and PCR assays to identify and quantify pathogens at each process step.

Testing solutions for every step in the production chain

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Farm: Primary production samples
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Farm: Feed & Water
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Processing
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Final Product

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BAX® System
Real-time Salmonella

AOAC OMA 2013.02 & AFNOR-certified real-time PCR kit for rapid Salmonella testing in food samples. Results in 60 minutes with SalQuant quantification.

Detection: Salmonella spp.
CertificatesAOAC-RI, AFNOR, AFNOR (FR), AOAC-OMA (#2013.02)
Technology: Real-time PCR
96
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foodproof®
Salmonella Genus plus Enteritidis & Typhimurium Detection LyoKit

Multiplex PCR kit for Salmonella Enteritidis detection and Typhimurium identification. NordVal-validated for meat and poultry testing. Results in 20-24 hours.

Detection: Salmonella spp., S. enteritidis, S. typhimurium
CertificateNordVal
Technology: Real-time PCR
96
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foodproof® SL
Chicken Species Detection Kit

Detect chicken DNA with 0.1 GE sensitivity. Real-time PCR species detection kit with 100% specificity for food, feed, and cosmetics. Results in under 100 minutes.

Detection: Chicken
Technology: Real-time PCR
50
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MicroSnap®
Total

Get quantitative CFU results in 7 hours with MicroSnap Total rapid TVC test. AOAC-certified aerobic plate count testing for meat, dairy, and produce facilities.

Detection: Total Viable Count
CertificateAOAC-RI
Technology: Bioluminescence
100 items
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