Close search
Ready to Eat - Sandwich

Prepared & Frozen Foods

Reliable solutions to mitigate the risk of microbial contamination in ready-to-eat and processed foods.

Facilities handling ready-to-eat (RTE) foods must take precautions to protect consumers, as their products are particularly high risk for causing food-borne illness. Our affordable tests offer renowned accuracy and consistency, allowing RTE food processors to get test results faster and release products sooner to maximize freshness and quality. Tests range from environmental monitoring, specific indicator organism detection and PCR (the polymerase chain reaction) to identify microbes and viruses.

Testing solutions for every step in the production chain

Pick a step in the product chain to filter related products.

Raw Materials
Workflow next
Processing: Environmental Monitoring
Workflow next
Final Product
Filter products:
Not found what you are looking for?

We’d love to hear from you!

If you have questions or need more information, don’t hesitate to get in contact with us. We will come back to you as soon as possible.