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AlerTox Sticks

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Rapid tests for allergen detection in food, drinks, and surfaces for internal Quality Control.

Designed especially to help manufacturers keep their items free of antigens that may cause allergic reactions, AlerTox® Sticks are a rapid, user-friendly test for the detection and qualification of main food allergens with no lab equipment or scientific knowledge required.

 

 

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 AlerTox Sticks

 

Allergens that can be detected with AlerTox® Sticks:

 AlerTox Sticks Types

AlerTox® Sticks are a practical tool for the control of allergen content in raw materials, final products, and working surfaces.

 

Industrial Applications:

  • Detection of allergens in food
  • Food quality control
  • Trace allergen contamination in food, liquid, and surfaces
  • Implementation and fulfillment of HACCP, ISO 2200, BRC, and IFS compliance

AlerTox® Sticks Advantages:

  • Quick and Reliable
  • Results in 10 Minutes
  • No Cross-Reactivity
  • High-Sensitivity

 

 

Food Samples:

Tests for Fish, Crustacean, Hazelnut, Almond, Mustard Seed, and Soy

AlerTox Figure1

Tests for Total Milk, Casein, β-Lactoglobulin, and Egg

AlerTox Casein Egg BLG TotalM ilk Protocol

 

 

Surfaces:

 

AlerTox Figure2

 

Round out your allergen prevention program.

 For everyday protein residue detection, try AllerSnap. AllerSnap is a quick color-changing swab test that detects a wide range of proteins. Verifying effective protein removal between changeovers is a quick way to ensure sanitation protocols are effectively removing potential allergens on surfaces.
Learn more about AllerSnap!

AllerSnap Swab

 

 

 

Video Demo

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Benefits

  • Quick and Reliable
  • Results in 10 Minutes
  • No Cross-Reactivity
  • High-Sensitivity
  • No special equipment required
  • Safe and easy to use
  • Kit includes all required materials - no pipettes, bottles, scales, or heating blocks required
  • Convenient and quick sample collection requires minimal training
  • Cost effective - huge savings over other specific allergen test kits

Specifications

  • Sensitivity: 1-20 ppm depending on the allergen
  • Shelf life: 6-18 months

Catalog No.

Catalog No.            Description Quantity
KIT 3036 AlerTox® Sticks Crustacean 10 Tests
KIT 3025 AlerTox® Sticks Egg 10 Tests
KIT 3026 AlerTox® Sticks Egg 25 Tests
KIT 3035 AlerTox® Sticks Hazelnut 10 Tests
KIT 3038 AlerTox® Sticks Fish 10 Tests
KIT 3018 AlerTox® Sticks β-Lactoglobulin 10 Tests
KIT 3019 AlerTox® Sticks β-Lactoblobulin 25 Tests
KIT 3033 AlerTox® Sticks Almond 10 Tests
KIT3040 AlerTox® Sticks Mustard Seed 10 Tests
KIT 3021 AlerTox® Sticks Casein 10 Tests
KIT 3022 AlerTox® Sticks Casein 25 Tests
KIT 3094 AlerTox® Sticks Peanut
 10 Tests
KIT 3028 AlerTox® Sticks Soy 10 Tests
KIT 3015 AlerTox® Sticks Total Milk 10 Tests
KIT 3016 AlerTox® Sticks Total Milk 25 Tests
KIT 3092 AlerTox® Sticks Walnut 
 10 Tests

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