New BAX® System Real-Time PCR Protocols and Calculator Tools Provide True Quantification for Salmonella and Campylobacter In Poultry
Hygiena™, a leader in food safety testing, announces over 14 protocols for quantification applications (SalQuant™ and CampyQuant™) using the BAX® System Real-Time (RT) PCR Assays for Salmonella and Campylobacter.
4 Reasons to Choose Pathogen Quantification Over Detection
Pathogen Quantification can help determine the source of contamination within processing facilities and allow for swift decisions to keep food safe.
Pathogen Quantification: What does it mean for you?
Pathogen quantification tells a more complete story of what is happening at each processing step and at each facility.
Scientists and Subject-Matter Experts Showcase Research at IAFP
Hygiena LLC is the recipient of the 2021 IAFP Food Safety Innovation Award for developing BAX® System SalQuant™.
BAX® System SalQuant™ Receives the IAFP Food Safety Innovation Award
Hygiena LLC is the recipient of the 2021 IAFP Food Safety Innovation Award for developing BAX® System SalQuant™.