
Undeclared allergens are one of the top causes of food recalls. Food and beverage brands must prove that products are free from allergens like milk, egg, peanut, sesame, soy, and gluten and be able to document it. Hygiena’s rapid PCR, ELISA, and lateral flow solutions help you detect, quantify, and control allergens in ingredients, surfaces, and finished product - before it reaches consumers.
Undeclared allergens can trigger severe reactions in consumers and drive costly recalls. Regulations now require clear labeling of major allergens - in the U.S., the FDA defines nine major food allergens, including sesame, and in the EU, food businesses must declare 14 allergens, including celery, mustard, lupin and others (FDA).
Reliable in-house allergen testing enables you to release products faster, verify sanitation steps, and defend ‘free-from’ and ‘may contain’ claims with data.
Hygiena® Comprehensive Allergen Diagnostics and Data Management
Allergen risk isn’t just in the finished product. It can come from incoming ingredients, shared lines, tools, air/dust, employees, or rework. Hygiena’s workflow gives you checkpoints from pre-op through final label sign-off.
Testing can be surface-based (to verify sanitation), in-process (during changeovers), or product-based (to quantify allergen content before release or to defend ‘free-from’ claims). Hygiena offers tools for each step: rapid swab & lateral flow tests, quantitative ELISA, and high-sensitivity real-time PCR.
Get a quick yes/no before you start the next run.
When you need numbers, not just a yes/no.
For tough products and trace levels.
Browse detection solutions for specific allergens. Each page shows available rapid tests (lateral flow), quantification kits (ELISA), and high-sensitivity PCR assays, along with matrices, detection limits, and validation resources.
| Allergen | Typical Sources / Risk Areas | Detection Methods Available | Example Product | Region(s) Where It’s Legally Declared |
| Peanut | Nut butters, sauces, confections | Lateral Flow, ELISA, PCR | AlerTox® Sticks: Peanut; foodproof® Peanut Detection Kit | US “Big 9”, EU 14 (Peanuts) |
| Gluten | Wheat, barley, rye, oats, shared lines | Lateral Flow (AllerFlow Gluten), ELISA, PCR | AllerFlow Gluten; GlutenTox® ELISA Rapid G12 | EU 14 (Gluten cereals), US (wheat) |
| Milk / Dairy | Dairy, chocolate, bakery fillings | Lateral Flow, ELISA | AlerTox® Total Milk Sticks | US “Big 9” (Milk), EU 14 (Milk incl. lactose) |
| Soy / Soya | Lecithin, sauces, protein isolates | Lateral Flow, ELISA, PCR | AlerTox® ELISA Soy; foodproof® Soya Detection Kit | US “Big 9” (Soybeans), EU 14 (Soybeans) |
| Sesame | Baked goods, tahini, spice blends | Lateral Flow (AlerTox® Sticks: Sesame) | AlerTox® Sticks: Sesame | Sesame is now legally the 9th major U.S. allergen and must be declared on labels. |
| Hazelnut / Tree Nuts | Chocolate, spreads, fillings, inclusions | Lateral Flow, ELISA, PCR | AlerTox® ELISA Hazelnut; foodproof® Hazelnut Detection Kit | US “tree nuts,” EU 14 (“Nuts”) |
| Celery / Mustard / Lupin, etc. | Spice blends, sauces, RTE savory foods | PCR (foodproof®), ELISA | foodproof® Celery Detection Kit | EU 14 requires declaration of celery, mustard, lupin, etc. |
Browse detection options for specific allergens across ingredients, surfaces, and finished products. Each page lists rapid lateral flow, ELISA, and PCR kits, along with their detection limits and compatible matrices, to help you choose the right method quickly.
Quick answers on testing methods, changeovers, and audit-ready documentation, covering the U.S. Big 9 plus additional allergens for global compliance.