AlerTox® ELISA Lysozyme - Quantitative Egg Allergen Test Kit for Wine and Dairy

AlerTox® ELISA Lysozyme is a quantitative sandwich ELISA test kit designed for precise lysozyme detection and quantification in wine, cheese, and food products. This immunoassay provides reliable measurement of egg-derived fining agents, supporting allergen control programs for beverage and dairy manufacturers. The kit achieves a limit of detection (LOD) of 2.3 ppb with a quantification range of 25-250 ppb, meeting OIV compliance standards for international wine trade. It delivers exceptional specificity with negligible cross-reactivity to ovalbumin, ovomucoid, and conalbumin (<0.0001%), ensuring accurate egg allergen test results without interference from other egg proteins. With recovery rates of 91-99% and intra-assay precision of 2.3-6.0% CV, results are both accurate and reproducible. Complete analysis in approximately 90 minutes using five ready-to-use standards (0, 25, 50, 125, 250 ppb), with full compatibility for automated ELISA systems.