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Helica® Zearalenone Low Matrix ELISA - Quantitative Mycotoxin Test Kit

The Helica® Zearalenone Low Matrix ELISA provides quantitative zearalenone testing for food safety and quality assurance laboratories. This competitive immunoassay detects zearalenone at concentrations as low as 5.0 ppb in cereals and 25.0 ppb in animal feed matrices. Validated for corn, wheat, barley, oats, rice, sorghum, grape must, wine, and feed samples, the kit delivers results in just 30 minutes. Ready-to-use reagents and a standardized 96-well format simplify testing workflows while ensuring reliable results for grain intake screening, feed safety monitoring, and regulatory compliance.

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Helica Mycotoxin ELISA Procedure

The Helica® Zearalenone Low Matrix ELISA provides quantitative zearalenone testing for food safety and quality assurance laboratories. This competitive immunoassay detects zearalenone at concentrations as low as 5.0 ppb in cereals and 25.0 ppb in animal feed matrices. Validated for corn, wheat, barley, oats, rice, sorghum, grape must, wine, and feed samples, the kit delivers results in just 30 minutes. Ready-to-use reagents and a standardized 96-well format simplify testing workflows while ensuring reliable results for grain intake screening, feed safety monitoring, and regulatory compliance.

Technology: ELISA
KIT5018

Key Benefits

Rapid Results
Results in < 90 minutes
Actionable results means the rapid release of safe products for consumption
High Sensitivity
Detects low levels of mycotoxins (ppm/ppb/ppt)
Reassurance that products are safe for consumption
Easy-to-Use
Simple assays without the need for complex equipment
Eliminates the need for cleanup columns for complex matrices, reducing cost and hands-on time
Cost Effective
Breakaway wells for low volume testing
Test for mycotoxins while saving money
High Accuracy
Little to no cross-reactivity with other compounds
High confidence in mycotoxin results
Reliability
Reproducible results in multiple matrices
Ensures low results variation meaning confidence in the data captured and the safety of food tested

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