Communiqués de presse

Hygiena^®, a global leader in food safety and environmental diagnostics, today announced that is has completed the acquisition of Nexcor Food Safety Technologies, Inc., the creator of KLEANZ and CAMS-PM, two industry-leading software solutions for managing sanitation and equipment maintenance in food and beverage manufacturing facilities. This strategic acquisition underscores Hygiena’s continued commitment to delivering comprehensive, innovative food safety solutions to its worldwide customer base.

Hygiena® a leader in food safety and quality control solutions, is proud to announce the launch of its latest innovation within the SureTrend® platform: the Sampling Plan Module. Designed to address key challenges faced by food safety professionals, the new module offers a streamlined, efficient approach to sampling management that enhances traceability, simplifies data management and improves collaboration.

Hygiena® is proud to announce that Mark Carter, our Senior Global Software Product Manager, assumed presidency of the International Association for Food Protection (IAFP) at the conclusion of the IAFP 2024 Annual Meeting. This prestigious role highlights Mark’s extensive expertise in food safety and quality management, as well as his commitment to advancing public health on a global scale, reinforcing Hygiena's leadership in the industry.

Hygiena® is proud to announce that Danièle Sohier, our esteemed Director of Scientific Affairs, has taken on the prestigious role of President of AOAC International, effective August 2024. This significant appointment underscores Hygiena’s commitment to scientific excellence and leadership in the global food safety and quality sector.

DKSH has formed an exclusive partnership with Hygiena^®, a global leader in food safety and health diagnostics solutions. DKSH will leverage its market expansion services to enhance Hygiena’s presence in Cambodia, Laos and Myanmar.

Hygiena®, a global leader in food safety solutions, is elated to announce that its innovative method for detecting Escherichia coli O157:H7/NM in Raw Meat Products has received official approval for publication. This method, referred to as the "BAX® System Real-Time PCR assay for E. coli O157:H7 Exact," has been granted a respected position in the Compendium of Analytical Methods, identified as MFLP-115.

Hygiena®, un chef de file mondial dans la détection microbienne rapide, la surveillance et les solutions d'identification, est ravi d'annoncer que ses trousses Innovate™ RapiScreen™ pour les produits laitiers et les boissons sont les premières méthodes à recevoir la prestigieuse certification AOAC RI Performance Tested^MethodsSM(PTM) pour l'ensemble du flux de travail des tests de produits. Cela symbolise un nouveau sommet d'excellence et de fiabilité dans les solutions de dépistage microbien rapide pour l'industrie des aliments et des boissons.

Le principal fournisseur de solutions de détection microbienne rapide dans le domaine de la sécurité alimentaire renforce son engagement dans la région ANZ avec l'ouverture de nouveaux bureaux à Sydney.

^Hygiena® a obtenu un nouveau brevet américain pour ^SalQuant®, un outil conçu pour la quantification des salmonelles dans les applications One Health Diagnostics™. Ce brevet renforce la position d'Hygiena dans la quantification des micro-organismes et offre une alternative efficace aux méthodes traditionnelles. ^SalQuant® permet aux transformateurs de mesurer la présence de Salmonella dans une gamme de types d'aliments, améliorant ainsi l'assainissement et répondant aux normes réglementaires et de qualité. Le système offre des tests rapides et fiables avec une précision accrue, améliorant ainsi la prise de décision et la productivité. Le Dr Patrice Chablain, directeur scientifique d'Hygiena, et Amanda Manolis, vice-présidente, expriment tous deux l'engagement de l'entreprise à développer des diagnostics innovants pour améliorer la santé publique et animale.

AOAC RI PTM certification awarded to Hygiena’s BAX® System for the detection of STEC (Shiga toxin-producing Escherichia coli) and Salmonella from beef trim sampling cloths